Signature Cocktails
La Concha$22
Ingredients: Veuolo Plata // Lime Juice // Honey // Angostura Bitters // Grapefruit Zest // House Made Tajín Rim
Flavor Profile: Bright, Floral Honey, Spicy Tajín
Say Cheese$20
Ingredients: The Botanist Gin // Spanish Ossau // Blueberry // Rosemary // Lemon // Dry Orange Curacao
Flavor Profile: Bold, Spicy + Fruity
Christmas at Biarritz$22
Ingredients: Kettle One Vodka // Persimmon // Cinnamon // Star Anise // Nutmeg // Lime // Orange Curacao
Flavor Profile: Citrus with Warm Holiday Spices
CTZN Spicy Naked & Famous$20
Ingredients: Claridad Mezcal // Aperal // Strega // Lime // Jalapeño
Flavor Profile: Smoky, Bitter-Sweet, and Citrusy with a Jalapeño Kick
Aizkorri Breeze$24
Ingredients: Whistle Pig 6yr Bourbon // Raspberry // Hibiscus // Elderflower // Lemon // Egg White
Flavor Profile: Silky Bourbon Sour and Fruity
CTZN Paloma$20
Ingredients: Veulo Plata // Grape Fruit // Lime // Cinnamon // Campari // Topo Chico
Flavor Profile: Crisp with Cinnamon Warmth
Golden Urumea$20
Ingredients: St. George Spiced Pear // The Botanist Gin // Orange // Honey // Lime
Flavor Profile: Botanicals Lifted by Orange and Lime
Cantababrian Club$22
Ingredients: Whistle Pig 6 Yr Rye // Maple Syrup // Lemon // Nutmeg
Flavor Profile: Soft Sweet and Nutmeg Spice
CTZN Vesper$24
Ingredients: The Botanist Gin // Kettle One Vodka // Lillet Blanc // Lemon Twist
Flavor Profile: Clean, Crisp, and Spirit-Forward with Citrus-Kissed Lillet
Pear Tree at Biscay Bay$20
Ingredients: St. George Pear // Elderflower // Lemon // Topo Chico
Flavor Profile: Light + Sparkling
Guggen$24
Ingredients: Whistle Pig 6 Yr Rye // Claridad Mezcal // Cynar // Lillet Blanc
Flavor Profile: Rye Spice and Mezcal Smoke with Bittersweet Herbal Depth
CTZN Old Fashioned$22
Ingredients: Whistle Pig 6 Yr Bourbon or Rye // Demerara // Bitters
Flavor Profile: Classic and Spirit-Forward
CTZN Black Manhattan$24
Ingredients: Whistle Pig 6 Yr Bourbon // Averna // Bitters // Burnt Orange
Flavor Profile: Dark, Smooth, Bittersweet with Burnt Orange
San Sebastian Wind Comb$18
Ingredients: The Botanist // Fig // Espresso // Campari // Bianco
Flavor Profile: Gin, Fig, Espresso, and Campari in a Bold, Bittersweet Blend
Steps of Bilbao$24
Ingredients: Whistle Pig 6 Yr Rye // Fire Roasted Hazelnuts // Cynar // Orgeat
Flavor Profile: Nutty, Smoky, Bittersweet Rye with Roasted Hazelnut